Bread Options
Ciabatta | Sourdough | Whole grain

Side salads
Pickles | Potato chips | 2 Side salads (changes often)

Muffuletta – Rosemary ham, salami, mozzarella and provolone cheeses and a housemade olive and pickled vegetable relish $10.25

Black Bean Corn Burger – Roasted red peppers, artichokes and sundried tomatoes served with mayo, lettuce, tomato and Swiss on a brioche bun $9.50

Fried Chicken – Buttermilk brined chicken breast fried, with garlic pickles, yellow mustard and a BBQ slaw     $10.25

BLTA – Applewood smoked bacon, lettuce, tomato and avocado with a roasted garlic mayo $9.25

MOKA Burger – Rodger’s Farm Local Grass Fed 8 oz or 4 oz beef burger with caramelized onions, lettuce, tomato, Swiss cheese and MOKA sauce on a brioche bun served with fries $10.75

Chicken Salad – House roasted chicken, red onion, celery, walnuts, Michigan dried cherries and spices mixed with mayo and served with lettuce and housemade cherry vinaigrette $9.50

Turkey Cobb – Roasted turkey, hard boiled egg, bacon, lettuce, tomato, avocado and bleu cheese mayo $9.75

Asian Chicken – Chicken marinated in asian seasoning with a quick kim chi and kewpie japanese mayo  $9.75

French Dip – Thinly sliced Ebel’s roast beef, provolone and housemade ah jus, served with French fries on a garlic and parmesan cheese sub bun  $10.75

Reuben Fries – House cured roasted corned beef, sauerkraut, swiss cheese, Russian dressing over french fries $9.75